We always drink tea — but have you ever eaten it?

Jasmine Pearl Tea Jelly is the most delicate, fragrant, and refreshing summer dessert I've made all season. The jasmine scent comes through in a way that's cooling and naturally sweet — and paired with cotton candy grapes or honeydew melon? Absolutely heavenly.

The process is simpler than you'd think. And the result will surprise you.

Download the recipe and I can't wait to see what you make!

Watch how we make it here.